Mango Cheesecake

DIVINE TASTE
13Ingredients
65Minutes
460Calories

Ingredients

US|METRIC
  • 160 grams digestive biscuits (or any other fairly plain sweet biscuits, crushed)
  • 100 grams butter (preferably salted butter, chopped)
  • 160 grams sugar (fine, or powdered sugar)
  • 800 grams cream yogurt (thick full)
  • 400 grams panir cheese (or cottage cheese*)
  • 375 milliliters water
  • 10 grams agar agar (or Chinagrass, or Kanten*, use 15 gm if you want a cheesecake that won’t crumble at all)
  • 2 mangoes (1 cup, peeled, chopped and pureed)
  • 1 teaspoon pure vanilla extract
  • 1 mango (1/2 cup, peeled, chopped and pureed)
  • 2 tablespoons water
  • 2 tablespoons sugar
  • 1 tablespoon lime juice
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    NutritionView More

    460Calories
    Sodium6% DV150mg
    Fat31% DV20g
    Protein4% DV2g
    Carbs24% DV73g
    Fiber12% DV3g
    Calories460Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol55mg18%
    Sodium150mg6%
    Potassium260mg7%
    Protein2g4%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber3g12%
    Sugars70g140%
    Vitamin A35%
    Vitamin C70%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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