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Mango Avocado Pasta Salad with Cilantro Lime Dressing
CHEF DE HOME11Ingredients
20Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 mango (medium size, peeled, diced bite size)
- 3 avocado (medium to large, peeled, diced bite size)
- 2 celery (stalk, small diced, optional)
- 1/4 cup pine nuts (toasted)
- 1/2 lb. pasta (penne or farfalle)
- 1 cup cilantro (fresh leaves, more for garnish)
- 1/2 jalapeno (seeds scraped off, skip if you don't like spicy)
- 3 lime (about 1/3 cup lime juice)
- 1 tsp. oregano (dried)
- 1/4 cup olive oil
- 1/2 tsp. salt (and Black Pepper, adjust per taste)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium1350mg39% |
| Protein14g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber19g76% |
| Sugars29g |
| Vitamin A40% |
| Vitamin C140% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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