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Ingredients
US|METRIC
5 SERVINGS
- 3.5 liters water
- 250 grams beef
- brisket
- tri tip
- 1 onion
- 6 cloves
- 5 stems green onion
- 2.5 cms ginger
- soup soy sauce (* 2-3 tbsp)
- guk-ganjang
- salt (to taste)
- 500 grams dumplings
- kimchi
- dumplings
- 1 tsp. sesame oil
- 1 clove
- 5 stems green onion
- 1 tsp. vegetable oil
- 2 eggs
- salt
- pepper
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