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Mandarin Spinach Salad with Fresh Orange Vinaigrette
YESTERFOOD12Ingredients
25Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. baby spinach (fresh, rinsed and spun dry)
- 14 oz. mandarin oranges (well drained)
- 6 oz. fresh blueberries (carton, rinsed and drained)
- sliced almonds
- 1/4 cup extra virgin olive oil
- 2 Tbsp. orange juice
- 2 Tbsp. red wine vinegar
- 1 tsp. orange zest
- 1 tsp. honey
- 1/4 tsp. table salt (rounded, or to taste)
- 1/4 tsp. roasted garlic (jarred minced, or equivalent)
- ground black pepper (freshly, to taste)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium480mg14% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars17g |
| Vitamin A90% |
| Vitamin C80% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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