Mandarin Orange Pig Pickin' Cake Recipe | Yummly

Mandarin Orange Pig Pickin' Cake

DEEP SOUTH DISH
8Ingredients
35Minutes
230Calories
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Ingredients

US|METRIC
  • 1 box butter (style yellow cake mix)
  • 1/3 cup vegetable oil
  • 3 large eggs
  • 15 ounces mandarin oranges (undrained)
  • 1 instant vanilla pudding (4-1/2 serving size package of)
  • 20 ounces crushed pineapple (undrained)
  • 16 ounces whipped topping (carton of, like Cool Whip)
  • 1 sprig fresh mint (for garnish, optional)
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    NutritionView More

    230Calories
    Sodium7% DV170mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs9% DV28g
    Fiber4% DV1g
    Calories230Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium170mg7%
    Potassium170mg5%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber1g4%
    Sugars25g50%
    Vitamin A8%
    Vitamin C50%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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