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Ingredients
US|METRIC
4 SERVINGS
- 4 celery stalks (chopped including leaves)
- 2 cans mandarin oranges (packed in juice, drained)
- 1 scallion (chopped)
- 1 avocado (chopped)
- 1/4 cup flat leaf parsley (chopped)
- 1/2 cup walnuts (chopped)
- 3 Tbsp. white wine vinegar
- 1 tsp. salt
- 1 1/2 tsp. agave
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium750mg21% |
| Protein6g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber10g40% |
| Sugars25g |
| Vitamin A40% |
| Vitamin C120% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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