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13Ingredients
110Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 275 grams potatoes (sliced)
- 200 grams onions (sliced)
- 150 grams carrots (sliced)
- 1 beef stock cube
- 1 tsp. dried rosemary
- 1/4 tsp. curry powder
- pepper
- salt
- 1 Tbsp. olive oil
- 320 grams pork loin steak
- 80 grams frozen peas
- water
- 1 pinch meat seasoning
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium400mg17% |
| Potassium540mg15% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A130% |
| Vitamin C40% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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