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Malted Chocolate Cake with Malted White Chocolate Frosting
BROWN EYED BAKER21Ingredients
3Hours
850Calories
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Ingredients
US|METRIC
16 SERVINGS
- 18 Tbsp. unsalted butter (at room temperature)
- 3/4 cup caster sugar (or superfine)
- 3 eggs
- 4.5 oz. dark chocolate (melted)
- 5 Tbsp. golden syrup (Lyle's)
- 2 cups all purpose flour
- 1 cup malted milk powder
- 3/4 cup unsweetened cocoa powder
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1 cup whole milk
- 2/3 cup sour cream
- 1 tsp. vanilla extract
- 1 cup candies (Whoppers, crushed)
- 2 cups unsalted butter (at room temperature)
- 3 1/2 cups powdered sugar
- 4 Tbsp. malted milk powder
- 1 Tbsp. vanilla extract
- 10.5 oz. white chocolate (finely chopped)
- 2/3 cup heavy cream
- eggs (Speckled malted, for garnishing, optional)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat34g170% |
Trans Fat |
Cholesterol180mg60% |
Sodium240mg10% |
Potassium340mg10% |
Protein9g |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber3g12% |
Sugars58g |
Vitamin A30% |
Vitamin C2% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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