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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup all-purpose flour
- 2 Tbsp. sugar
- 1 Tbsp. baking powder
- 2 tsp. kosher salt
- 1 cup unsalted butter (frozen for 15 minutes, and some additional melted butter for tops)
- 1 cup buttermilk (cold, make your own)
- 1 Tbsp. barley malt syrup
- sea salt (for sprinkling)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1850mg77% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber0g0% |
| Sugars14g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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