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Malt Loaf With Homemade Butter
DELICIOUS MAGAZINE12Ingredients
105Minutes
390Calories
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Ingredients
US|METRIC
12 SERVINGS
- 175 grams raisins (mixed, and sultanas)
- 5 Tbsp. malt extract (see Know-how)
- 225 mL english breakfast tea
- butter (for greasing)
- 2 Tbsp. black treacle
- 85 grams dark brown sugar
- 2 large free range eggs (beaten)
- 225 grams plain flour
- 25 grams malt flour (dark, optional; see tips)
- 1 tsp. baking powder
- 1/2 tsp. bicarbonate of soda
- 600 mL double cream (jersey)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium150mg6% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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