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Malai Kofta/Cheese Dumplings simmered in a Creamy Sauce
ECURRY7Ingredients
45Minutes
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 cups half-and-half cream
- 4 cups whole milk
- 1 Tbsp. cashews (soaked and ground into a paste)
- 3 tsp. kasoori methi (dried fenugreek leaves available at the Indian groceries)
- 1 tsp. sugar
- paneer (koftas, about 30-35)
- 3 Tbsp. paneer (grated, for garnish, optional)
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