Malai Kofta/Cheese Dumplings Simmered in a Creamy Sauce Recipe | Yummly

Malai Kofta/Cheese Dumplings simmered in a Creamy Sauce

ECURRY
7Ingredients
45Minutes

Ingredients

US|METRIC
  • 1 1/2 cups half-and-half cream
  • 4 cups whole milk
  • 1 tablespoon cashews (soaked and ground into a paste)
  • 3 teaspoons kasoori methi (dried fenugreek leaves available at the Indian groceries)
  • 1 teaspoon sugar
  • paneer (koftas, about 30-35)
  • 3 tablespoons paneer (grated, for garnish, optional)
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