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Makki ki Roti - Cornmeal Flatbread
EASYCOOKINGWITHMOLLY.COM10Ingredients
20Minutes
150Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups cornmeal
- 1/2 cup flour (Whole Grain, add 2Tbsp more)
- 1/2 warm water (– For making a dough)
- 3 Tbsp. buttermilk
- 2 Tbsp. yogurt
- 1 pinch turmeric (optional, used for that perfect yellow color)
- 1/4 tsp. salt
- 1/4 tsp. red chili powder
- 1/2 cup flour (Regular, – For dusting while making the Flatbread.)
- 3 Tbsp. butter (Optional – For rubbing on tortilla/roti before serving)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium75mg3% |
| Potassium105mg3% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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