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Ingredients
US|METRIC
4 SERVINGS
- 3 cups rice (idli, /white rice)
- 1 cup urad dal
- 1 tsp. fenugreek seeds (/uluva)
- 2 handfuls cooked rice
- salt (to taste)
- water (as required to grind them into paste)
- 1 tsp. ghee (/oil)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium510mg15% |
| Protein15g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber15g60% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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