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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken breast (large, cut into cubes)
- 3 cups beef broth
- 1/2 bag egg noodles
- 1 yellow potato
- 4 carrots (peeled and chopped)
- 1/2 tomato (chopped)
- 1/2 green pepper (chopped)
- 1/3 white onion (chopped)
- 2 Tbsp. garlic (minced)
- 4 Tbsp. butter
- 5 bay leaves
- salt
- pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium990mg41% |
| Potassium960mg27% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A220% |
| Vitamin C45% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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