Make Ethiopian Doro Wat Recipe | Yummly
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Make Ethiopian Doro Wat

THE SPRUCE
11Ingredients
2Hours
640Calories
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Ingredients

US|METRIC
  • 1 lemon (small)
  • 800 grams chicken thighs (and drumsticks)
  • 6 tablespoons vegetable oil (or niter kibbeh, fragrant butter)
  • 6 teaspoons Berbere spice mix (or less, depending on what sort of heat you can take)
  • 6 red onions (large)
  • 3 garlic cloves
  • 1 inch fresh ginger
  • salt (as desired)
  • 450 milliliters water (or chicken stock, add as required)
  • 1 tablespoon Garam Masala
  • 6 eggs
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    NutritionView More

    640Calories
    Sodium15% DV370mg
    Fat72% DV47g
    Protein73% DV37g
    Carbs6% DV17g
    Fiber20% DV5g
    Calories640Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat9g45%
    Trans Fat0g
    Cholesterol390mg130%
    Sodium370mg15%
    Potassium680mg19%
    Protein37g73%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A30%
    Vitamin C50%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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