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Make Anjula Devi’s Goan Chicken Xacuti
ANJULA DEVI27Ingredients
60Minutes
290Calories
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Ingredients
US|METRIC
5 SERVINGS
- 8 chillies (dried Kashmiri)
- 1 tsp. ground turmeric
- 1 banana shallot (finely chopped)
- 4 green cardamoms (seeds only)
- 1 tsp. coriander seeds (roasted)
- 1 tsp. cumin seeds (roasted)
- 1 tsp. fenugreek leaves (dried)
- 1/2 tsp. black peppercorns (roasted)
- 2 tsp. white poppy seeds (roasted)
- 3 whole cloves
- 2 cardamoms (brown, seeds only)
- 1 piece cassia bark
- 1/2 tsp. anise seed (green)
- 3 Tbsp. coconut (freshly roasted, grated)
- 4 Tbsp. coconut milk
- 1 Tbsp. vinegar
- 2 tsp. coconut oil
- rock salt (to taste)
- 450 grams chicken breast (and thighs, cubed)
- 2 Tbsp. coconut oil
- 2 onions (medium, finely chopped)
- 2 medium tomatoes (chopped)
- 2 green chillies (fresh, minced)
- 2 cloves garlic (minced)
- 2 tsp. fresh ginger (minced)
- 1 bunch fresh coriander
- 250 mL coconut water
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol60mg20% |
Sodium360mg15% |
Potassium1180mg34% |
Protein23g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber7g28% |
Sugars7g |
Vitamin A110% |
Vitamin C130% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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