Make-Ahead Turkey White Wine Rosemary-Garlic Gravy Recipe | Yummly
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Make-Ahead Turkey White Wine Rosemary-Garlic Gravy

YUMMLY
13Ingredients
108Minutes
240Calories
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Description

This genius recipe lets you make perfect, creamy and rich gravy ahead of time! It tastes every bit as good as gravy made from the whole bird, but requires only about four wings — and frees you from the last-minute hassle. The recipe is a Yummly original created by David Bonom.

Ingredients

US|METRIC
10 SERVINGS
  • nonstick cooking spray (or olive oil)
  • 2 1/2 pounds turkey wings (4 wings is about 2 1/2 lb.)
  • 2 teaspoons extra-virgin olive oil
  • 1 cup dry white wine
  • 5 cups unsalted chicken broth
  • 2 rosemary sprigs (fresh)
  • 3 garlic cloves
  • 5 tablespoons unsalted butter
  • 5 tablespoons all purpose flour
  • 1/2 teaspoon salt (for roux)
  • 1/4 teaspoon black pepper (for roux)
  • 1/2 teaspoon salt (for gravy)
  • 1/4 teaspoon black pepper (for gravy)
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    NutritionView More

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    240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories240Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol105mg35%
    Sodium350mg15%
    Potassium360mg10%
    Protein28g55%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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