Make Ahead Freezer Breakfast Bowls

IDAHO POTATOES
13Ingredients
60Minutes
480Calories

Ingredients

US|METRIC
  • 2 1/4 pounds idaho potatoes (cut into 1-inch cubes)
  • 1/2 yellow onion (a large, cut into 1-inch pieces)
  • 2 tablespoons olive oil
  • salt
  • pepper
  • 6 eggs
  • 1/4 cup milk
  • 4 slices mozzarella cheese
  • avocado
  • cilantro
  • sliced green onions
  • hot sauce
  • salsa
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    NutritionView More

    480Calories
    Sodium26% DV620mg
    Fat35% DV23g
    Protein45% DV23g
    Carbs16% DV48g
    Fiber32% DV8g
    Calories480Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol340mg113%
    Sodium620mg26%
    Potassium1400mg40%
    Protein23g45%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber8g32%
    Sugars6g12%
    Vitamin A25%
    Vitamin C100%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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