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Ingredients
US|METRIC
6 SERVINGS
- 10 oz. dark rye bread (or Latvian, cut into 1″ cubes, about 3½ cups)
- 1 cup dried apricots (minced)
- 3/4 cup prunes (minced dried)
- 1/4 cup sugar (plus more to taste)
- 2 Tbsp. dark brown sugar (packed)
- 2 Tbsp. fresh lemon juice
- 1 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 tsp. kosher salt
- sweetened whipped cream (to garnish, optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium270mg8% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber5g20% |
| Sugars24g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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