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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup Hellmann's or Best Foods Real Mayonnaise
- 1/2 tsp. fresh tarragon (chopped, or 1/8 tsp. dried tarragon leaves, crushed)
- 1 tsp. lemon juice
- 8 oz. lobster meat (fresh cooked, refrigerated or canned, drained and cut into large chunks)
- 2 hot dog buns (New England-style or top-sliced, toasted)
- 2 Boston lettuce leaves
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Directions
- Combine Hellmann's® or Best Foods® Real Mayonnaise, tarragon and lemon juice; gently stir in lobster.
- Arrange lettuce in buns, then fill with lobster mixture.
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