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Mahogany grilled chicken with smoky lime sweet potatoes and Coriander chimichurri
FOOD NETWORK UK18Ingredients
50Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams coriander leaves (chopped)
- 90 mL extra-virgin olive oil
- 3 cloves garlic (minced)
- 1/2 tsp. salt (divided)
- 1/4 tsp. pepper (divided)
- 75 grams dark brown sugar
- 3 Tbsp. Dijon mustard
- 30 mL hoisin sauce (bottled)
- 10 mL balsamic vinegar
- 127 mL lime juice (divided)
- 750 grams boneless, skinless chicken breast halves (cut in 2.5cm cubes)
- 2 sweet potatoes (large, peeled and cut in 1cm pieces)
- 30 grams unsalted butter
- 1 tsp. chipotle pepper (chopped tinned)
- 1 tsp. adobo sauce (from tinned chipotle)
- 3/4 tsp. ground cumin
- 1/2 tsp. lime zest
- coriander (sprigs, for garnish, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol15mg5% |
Sodium750mg31% |
Potassium550mg16% |
Protein4g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber4g16% |
Sugars25g |
Vitamin A240% |
Vitamin C40% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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