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Mahi Tempura with Steamed Vegetables
CONFECTIONS OF A FOODIE BRIDE8Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 white shrimp (washed, deveined, and cooked)
- 3 Tbsp. cocktail sauce
- 2 filets (small Mahi, cut into strips)
- 2 cups tempura batter (divided in half)
- 3/4 cup ice cold water
- salt
- pepper
- sweet & sour sauce
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1170mg49% |
| Potassium310mg9% |
| Protein10g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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