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Mahi Mahi with Tequila Lime Cream Sauce
LAKE GENEVA COUNTRY MEATS12Ingredients
30Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. mahi mahi fillets (LGCM, recommend 2 fillets, 6 oz each)
- 1/2 cup white tequila
- 1/4 cup heavy cream
- 4 Tbsp. butter
- 2 Tbsp. olive oil
- 2 Tbsp. lime juice (fresh squeezed from one lime)
- 2 Tbsp. onion (minced)
- 1 Tbsp. cilantro (fresh, chopped)
- 1 tsp. garlic (minced)
- 1 tsp. cumin
- 1 tsp. sea salt
- 1 tsp. pepper
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium760mg32% |
| Potassium410mg12% |
| Protein17g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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