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Ingredients
US|METRIC
4 SERVINGS
- 1 cup granulated sugar
- 1 3/4 cups cake flour (not self-rising)
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. table salt
- 1/4 cup unsalted butter (room temperature)
- 2 large eggs (room temperature)
- 1/3 cup full fat sour cream
- 1/4 cup canola oil (you can also use vegetable oil)
- 1 Tbsp. vanilla extract (use pure, not imitation)
- 2/3 cup whole milk (room temperature)
- 2 cups chantilly cream (chilled, or any whipped cream)
- 1/4 cup jam (choose any flavor your like)
- confectioners sugar (to taste)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium730mg30% |
| Potassium200mg6% |
| Protein10g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate117g39% |
| Dietary Fiber1g4% |
| Sugars66g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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