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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. melted butter (plus 1 teaspoon for waffle maker if necessary, or sub coconut oil for dairy-free)
- 1 cup almond flour
- 1/4 cup arrowroot starch (or cornstarch)
- 2 tsp. canela
- 1 1/2 tsp. baking powder
- 1/4 tsp. kosher salt
- 3 large eggs (separated into yolks and whites)
- 1/2 cup full fat coconut milk (canned)
- 2 Tbsp. maple syrup
- 1 1/2 tsp. vanilla extract
- compote (Rhubarb, to serve, optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium450mg19% |
| Potassium160mg5% |
| Protein11g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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