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Kala Echeverria: "it was pretty similar to the Maggiano's salad." Read More
15Ingredients
35Minutes
330Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1/3 cup red wine vinegar
- 1 Tbsp. Dijon mustard
- 1 Tbsp. white sugar
- 1/2 cup water
- 2 tsp. minced garlic
- 2 1/2 tsp. salt (kosher or coarse-grained)
- freshly ground pepper (to taste)
- 1 cup olive oil (depending on your preference)
- 1 dried oregano (generous pinch)
- 5 cups romaine lettuce (chopped)
- 5 cups iceberg lettuce (chopped)
- 3 oz. gorgonzola cheese
- 4 oz. prosciutto (thinly sliced)
- 1 red onion (small, thinly sliced)
- 1/2 cup vegetable oil (for cooking the prosciutto)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium810mg34% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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