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Description
For a delicate indulgence, choose this special Espresso topped with a dollop of milk foam! Uses KitchenAid® Semi-Automatic Espresso Machine and KitchenAid® Burr Coffee Grinder
Ingredients
US|METRIC
1 SERVINGS
- 0.7 oz. milk (20 mL)
- espresso (1 Shot)
- cocoa powder (to taste)
- sugar (to taste)
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Directions
- Froth the milk into a "microfoam" that is nearly double the volume of the original milk, using the steam wand or the milk frother attachment.
- Prepare the shot of Espresso in your favorite cup.
- Top the espresso with a dollop of frothed milk.
NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol<5mg1% |
Sodium20mg1% |
Potassium490mg14% |
Protein7g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber10g40% |
Sugars22g |
Vitamin A0% |
Vitamin C0% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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