Macarons with Lemon Curd Buttercream

REALITY BAKES
11Ingredients
36Minutes

Ingredients

US|METRIC
  • 300 grams almond flour (sifted at least twice)
  • 300 grams confectioners sugar (sifted)
  • 110 grams egg whites (about 3 large eggs)
  • 300 grams granulated sugar
  • 75 grams water
  • 110 grams egg whites (about 3 large eggs)
  • food coloring (gel or powder)
  • 1 cup unsalted butter (room temperature)
  • 4 ounces cream cheese (cut into pieces)
  • 1/2 cup lemon curd (homemade or store-bought*)
  • 3 1/2 cups confectioners sugar (leveled with a knife and sifted)
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