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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 1/2 cup chopped onion
- 1 clove garlic (minced)
- 2 cans tomatoes (1 pound size)
- 1 cup tomato juice
- 1/4 tsp. salt (& pepper)
- 1/2 tsp. dried oregano
- 1 tsp. chili powder (optional)
- 2 cups elbow macaroni (uncooked)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat2.5g |
| Cholesterol155mg52% |
| Sodium320mg13% |
| Potassium1370mg39% |
| Protein53g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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