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Ingredients
US|METRIC
4 SERVINGS
- 3 qt. water
- 1/2 tsp. salt
- 1 cup macaroni (uncooked elbow or shell)
- 12 oz. tuna (packed in oil)
- 1/2 cup sweet peas (green, drained)
- 1/2 cup cherry tomatoes
- 1/4 cup chopped green bell pepper
- 1/4 cup red bell pepper (chopped)
- 1/4 cup cucumber (chopped)
- 1/4 cup chopped celery
- 2 Tbsp. chopped onion
- 1/3 cup mayonnaise
- lettuce
- 12 oz. tuna packed in water
- 1 tsp. lemon juice
- 1 hard boiled egg (finely chopped)
- 1/3 cup dill pickle (finely chopped)
- 2 tsp. minced onion
- 5 Tbsp. salad dressing (mayonnaise style)
- bread slices (buttered and toasted sandwich)
- lettuce (optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol90mg30% |
Sodium650mg27% |
Potassium550mg16% |
Protein27g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A120% |
Vitamin C60% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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