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Veronica Douglas Vail Jr.: "This recipe is very tasty. Family loves it." Read More
18Ingredients
35Minutes
1570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. elbow macaroni (package)
- 3/4 cup extra sharp cheddar cheese (cubed small)
- 1 cup bread and butter pickles (chopped)
- 12 oz. frozen peas (package, thawed)
- 1 red bell pepper (chopped)
- 6 green onions (+ green tops, chopped)
- 2 stalks celery (chopped)
- 1 large carrot (peeled and chopped fine)
- 1 lb. bacon (fried, cooled, blotted and chopped)
- 5 eggs (hard boiled and chopped)
- 1 pkg. ranch salad dressing mix
- 1 cup mayonnaise (real, I use Hellmann’s)
- 1/3 cup sugar
- 1/2 cup grated Parmesan cheese
- 1/4 cup sweet pickle juice
- 2 Tbsp. mustard
- 2 tsp. Creole seasoning (Tony Cachare’s)
- freshly ground black pepper (generous amount of)
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Directions
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NutritionView More
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1570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1570Calories from Fat810 |
| % DAILY VALUE |
| Total Fat90g138% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol390mg130% |
| Sodium2060mg86% |
| Potassium1030mg29% |
| Protein53g |
| Calories from Fat810 |
| % DAILY VALUE |
| Total Carbohydrate138g46% |
| Dietary Fiber11g44% |
| Sugars32g |
| Vitamin A140% |
| Vitamin C100% |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Ester Katz 6 years ago
I made it with gluten-free noodles. Used 1/3 cup sugar and 3/4 cup mayo. Did half bread and butter pickles, half hot and spicy pickles. Also used spicy ranch dressing mix. Otherwise followed directions. Nicely spicy for this spicy gal.
********SO I now am giving this recipe 5 ⭐️’s. Two reasons: my level of spice made it my kind of yummy, plus YOU HAVE TO LET IT SIT OVERNIGHT IN FRIDGE FOR THE FLAVORS TO BEST DEVELOP.
Aj 6 years ago
Time consuming but worth the effort! I doubled it as it said it serves 4 but was enough to feed 8-10 as a side dish. Got rave reviews from friends and family! I should mention I don't like bread and butter pickles so used Kosher pickles. Also used the Hidden Valley ranch mix. Turned out great!