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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. ground lamb
- 1 1/2 cups chopped onion
- 2 Tbsp. olive oil
- 3 cloves garlic (chopped)
- 1 tsp. ajwain
- 2 tsp. Baharat spice blend
- 1/2 tsp. canela
- 3/4 tsp. salt
- 3/4 tsp. black pepper
- 16 oz. diced tomatoes
- 8 oz. tomato sauce
- 16 oz. macaroni pasta (uncooked cut)
- 6 Tbsp. butter
- 1/4 cup flour
- salt
- black pepper
- 3 cups milk
- 6 egg yolks
- 1 pinch nutmeg
- 1/2 cup grated Parmesan cheese
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium740mg31% |
| Potassium900mg26% |
| Protein38g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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