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Macadamia Nut Gateau with Coffee-Praline Icing
CRUMB32Ingredients
85Minutes
1260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 genoise (recipe Macadamia)
- 1 coffee syrup (recipe)
- 1 icing (recipe Coffee-Praline Whipped Cream)
- 1 glaze (recipe Apricot)
- 1 glaze (recipe Ganache, prepared just before using)
- 3/4 cup macadamia nuts (toasted)
- 1/3 cup cake flour (unsifted)
- 1 Tbsp. cornstarch
- 4 large egg yolks
- 1/2 cup sugar
- 1/2 tsp. vanilla extract
- 1/4 tsp. lemon zest
- 3 large egg whites
- 1/8 cup clarified butter (warm, 100 – 110 degrees)
- 1/2 cup water
- 2 Tbsp. sugar
- 1 Tbsp. coffee liqueur (or strong brewed coffee)
- 1 cup whipping cream
- 1/2 tsp. vanilla extract
- 1 Tbsp. sugar
- 1 tsp. coffee granules (instant)
- 1/4 cup praline paste
- 1/2 cup macadamia nuts (toasted)
- 1/3 cup sugar
- 1/3 cup apricot preserves (thick)
- 1/2 Tbsp. water
- 1/2 cup bittersweet chocolate (good-quality)
- 1/2 cup heavy cream
- 1/2 Tbsp. light corn syrup
- 1/2 Tbsp. coffee liqueur
- 1/2 tsp. vanilla
- 1 tsp. hot water (if needed)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium1210mg50% |
| Potassium600mg17% |
| Protein12g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate142g47% |
| Dietary Fiber7g28% |
| Sugars106g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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