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Macadamia meringues with mascarpone and coffee
BEAUTY AND LACE13Ingredients
60Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 55 grams macadamia (finely crushed)
- 7 grams corn starch
- 1/4 cup egg whites
- 75 grams caster sugar
- 2 egg yolks
- 55 grams brown sugar
- 250 grams mascarpone
- 30 mL liqueur (by Cape Byron Distillery)
- 150 mL espresso
- 20 mL liquer (mr black espresso)
- 20 grams brown sugar
- 2 Tbsp. dark cocoa powder
- 1 macadamia nut (roasted)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium250mg10% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars45g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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