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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 cups plain flour
- 1/2 cup coconut (dessicated)
- 1/4 tsp. fine sea salt
- 1/2 cup coconut oil (at room temperature)
- 135 mL cold water
- 150 mL cream (thickened)
- 1 egg (lightly whisked with a fork)
- 1 cup golden syrup (plus extra to serve)
- 70 grams fresh breadcrumbs
- 1/2 cup meal (macadamia)
- 1 lemon (Zest and juice of)
- 120 grams macadamia nuts
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories980Calories from Fat580 |
% DAILY VALUE |
Total Fat64g98% |
Saturated Fat36g180% |
Trans Fat |
Cholesterol85mg28% |
Sodium370mg15% |
Potassium330mg9% |
Protein12g |
Calories from Fat580 |
% DAILY VALUE |
Total Carbohydrate99g33% |
Dietary Fiber7g28% |
Sugars19g |
Vitamin A8% |
Vitamin C35% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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