Mac and Cheese Stuffed Peppers | Campfire Recipe | Yummly

Mac and Cheese Stuffed Peppers | Campfire

GIRL CARNIVORE
12Ingredients
70Minutes
1120Calories
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Ingredients

US|METRIC
  • 8 ounces pasta (uncooked, small to medium shells is my go-to choice)
  • 16 ounces cheddar cheese (cut into 1/4" cubes)
  • 2 tablespoons yellow mustard
  • 1 teaspoon red pepper flakes
  • 8 ounces milk (evaporate)
  • salt
  • pepper
  • 1 tablespoon olive oil
  • 1 pound brats
  • 1/2 onion (chopped)
  • 1 red pepper (seeded and chopped)
  • 4 bell peppers (large, cut in half, from the top to bottom, with the seeds removed)
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    NutritionView More

    1120Calories
    Sodium80% DV1910mg
    Fat112% DV73g
    Protein106% DV54g
    Carbs20% DV60g
    Fiber24% DV6g
    Calories1120Calories from Fat660
    % DAILY VALUE
    Total Fat73g112%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol210mg70%
    Sodium1910mg80%
    Potassium1020mg29%
    Protein54g106%
    Calories from Fat660
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A60%
    Vitamin C230%
    Calcium100%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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