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Ingredients
US|METRIC
19 SERVINGS
- 12 oz. cheese puffs
- 1/4 cup butter
- 1/2 cup milk
- 2 cups cheddar cheese (shredded)
- 2 cups mozzarella cheese (shredded)
- 8 oz. cream cheese
- 1 lb. elbow macaroni (box of, cooked)
- 1 1/2 cups flour
- 3 eggs (beaten)
- oil (for frying)
- salt (to taste)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol75mg25% |
| Sodium420mg18% |
| Potassium160mg5% |
| Protein13g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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