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Ingredients
US|METRIC
20 SERVINGS
- 3 1/2 cups all-purpose flour (1/4 cup reserved)
- 1 1/2 cups sugar
- 4 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. table salt
- 2 cups buttermilk
- 1 stick butter (melted and cooled)
- 1 tsp. lemon zest
- 2 large eggs
- 2 pt. fresh blueberries (washed and dried)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium300mg13% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber1g4% |
| Sugars20g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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