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6Ingredients
50Minutes
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- 13 oz. semisweet chocolate chips
- 1/3 cup coffee liqueur
- 1 tsp. vanilla extract
- 1 lb. silken tofu (drained)
- 1 Tbsp. honey
- 1 crust (9-inch prepared chocolate wafer, store-bought is fine)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol |
| Sodium125mg5% |
| Potassium260mg7% |
| Protein8g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars32g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
FridgeRaider 6 years ago
Great recipe to start. My only issue was that the chocolate seized when I melted the it with the vanilla and liqueur (I think next time I'll melt the chocolate separately and mix the vanilla/liqueur with the other ingredients). Can't wait to play with this recipe and add different flavors.
Freckleton 6 years ago
This was awesome!!! Great treat for my dad who can’t have dairy and those with a normal palate too! Easy to make and froze really fast, so I served it faster than the recipe said.
Smith 6 years ago
I've made this to rave reviews. No one can believe there is tofu involved. its really rich and delicious as well as insanely easy!!