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MOCHI GNOCCHI COCONUT PUDDING ~ BUBUR PULUT a' la GNOCCHI
CHERRY ON A CAKE10Ingredients
50Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams glutinous rice flour
- 3/4 cup coconut milk (minus 2 T, preferably fresh, I used packet)
- 3 Tbsp. sugar (castor)
- 1 pinch salt
- 2 Tbsp. pandan juice (3-4 pandan leaves chopped and blended with a little warm water in a blender and then strained OR a few drops of green colouring)
- coconut syrup
- 250 mL coconut milk (the consistency of fresh milk)
- 50 grams sugar (or more if you would like it sweeter)
- 1 pinch salt
- 1 pandan leaf (tied in a knot)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol |
Sodium160mg7% |
Potassium340mg10% |
Protein6g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber4g16% |
Sugars26g |
Vitamin A0% |
Vitamin C6% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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