MIXED VEGETABLE CASSEROLE Recipe | Yummly
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MIXED VEGETABLE CASSEROLE

CAN'T STAY OUT OF THE KITCHEN(4)
al: "i actually really liked this. i think it would be…" Read More
10Ingredients
70Minutes
140Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 16 ounces frozen mixed vegetables
  • 16 ounces vegetables (frozen western fiesta mix, any kind will do)
  • 1 cup shredded Colby Jack cheese (sharp cheddar cheese will work)
  • 1 can cream of celery soup
  • 2/3 cup Chobani ([url href=”http://www.chobani.com/” target=”_blank” title=”chobani”], [/url] plain Greek yogurt or sour cream)
  • 1 small onion (diced)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 1/2 stick melted butter
  • 1 Ritz Crackers (sleeve, crushed)
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    NutritionView More

    140Calories
    Sodium18% DV440mg
    Fat14% DV9g
    Protein12% DV6g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories140Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol25mg8%
    Sodium440mg18%
    Potassium210mg6%
    Protein6g12%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A80%
    Vitamin C15%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    al 3 months ago
    i actually really liked this. i think it would be great with just broccoli and cauliflower. the carrots became a weird texture.
    Deb 5 months ago
    Very yummy and a great way to use up frizen vegetables
    Tiff a year ago
    this was a simple recipe. i liked it and maybe will try it with broccoli and cauliflower mix... i think that would gp well with the cheese
    i didnt alter the recipe at all, it was very good

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