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MISO-ROASTED ACORN SQUASH CARBONARA WITH MUSHROOMS & SHALLOTS
CULTURAL CHROMATICS10Ingredients
50Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 squashes (medium-sized acorn)
- 1/2 cup white miso paste (you can get this at any Asian supermarket)
- 4 Tbsp. honey
- 4 Tbsp. mirin
- 3 Tbsp. Shaoxing cooking wine (this isn’t completely necessary but it adds a nice touch)
- 4 tsp. sesame oil
- 4 oz. sliced mushrooms
- 5 cloves garlic (minced)
- 1 shallot (sliced thinly)
- 1/2 fettucine (pack)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1290mg54% |
| Potassium600mg17% |
| Protein14g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber5g20% |
| Sugars23g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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