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Ingredients
US|METRIC
8 SERVINGS
- 2 oz. diced green chiles (Hatch, 1/2 of a 4oz can)
- 2 tsp. juice (Hatch Jalapeño, from a 4oz or 12oz can of Hatch)
- jalapeños (Nacho Sliced)
- 1/3 cup mayonnaise
- 1 Tbsp. chopped cilantro
- 8 whole boiled eggs (hard-)
- 1/2 tsp. oregano
- 1 tsp. paprika
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium100mg4% |
| Potassium40mg1% |
| Protein0g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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