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MARGARITA Salmon CEVICHE * Tequila, Cilantro, Peppers, Onion, Tomato * Appetizer / Main Dish
SEASONAL HOLIDAY RECIPE EXCHANGE10Ingredients
35Minutes
500Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 yellow onion
- 2 Tbsp. chopped fresh cilantro
- 1 jalapeno pepper (large, finely chopped ...................1-2 sweet mini colored peppers, diced)
- 3 large tomato
- Less than 1/16 cups lime juice
- 1 tsp. black pepper
- 1 tsp. kosher salt
- 1/4 cup tequila
- 3 Tbsp. extra-virgin olive oil
- 2 lb. salmon fillet (FRESH, RAW, skinned and cut into about 1/4-1/2" cubes)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium590mg25% |
| Potassium950mg27% |
| Protein38g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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