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Ingredients
US|METRIC
4 SERVINGS
- 1 kg chicken
- oil (For basting)
- 1/2 Tbsp. ginger paste
- 1 Tbsp. garlic paste
- 4 Tbsp. lemon juice
- hung curd (or Labnaneh- 400 gm)
- 100 grams processed cheese
- 1 Tbsp. coriander powder
- 1 Tbsp. chili powder
- fennel seed (powder-1 tbsp)
- cardamon (powder- 1 tbsp.)
- 1 Tbsp. cinnamon powder
- mace (powder- 1 tbsp.)
- nutmeg (powder- 1 tbsp.)
- 2 Tbsp. coriander leaves
- 120 mL cream
- 1 Tbsp. saffron
- salt (To Taste)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium790mg33% |
| Potassium810mg23% |
| Protein58g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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