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Ingredients
US|METRIC
16 SERVINGS
- 1 can lychee
- 1 can lychee reserved 400ml syrup + 250ml water
- lychee (blend coarsely)
- 50 grams caster sugar
- 10 grams agar agar (powder)
- 2 sticks lemon grass (about 3 inches long and bashed)
- 1 Tbsp. milk (fresh)
- 2 fish (moulds)
- 32 pieces black currant
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