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Ingredients
US|METRIC
20 SERVINGS
- 3 cups dried fruits (mixed, such as apricots, figs, pitted dates, apples, peaches, nectarines, plums, and such, very finely chopped)
- 1 cup raisins (golden seedless)
- 1 cup raisins (dark, seedless)
- 2/3 cup dark rum
- 2 1/2 cups all purpose flour (unsifted bleached)
- 1/2 cup cake flour (unsifted bleached)
- 1 1/2 tsp. baking powder
- 1 tsp. salt
- 3 tsp. ground ginger
- 1 1/4 tsp. ground cinnamon
- 1 1/4 tsp. grated nutmeg (freshly)
- 3/4 tsp. ground allspice
- 1 lb. unsalted butter (at room temperature)
- 2 cups dark brown sugar (firmly packed)
- 6 large eggs
- 1 Tbsp. vanilla extract
- 1/2 cup ginger preserves (best-quality)
- 1 cup crystallized ginger (finely chopped)
- 1 1/2 cups walnut halves (or pieces)
- 1 1/3 cups apricot jam (best-quality)
- 1 Tbsp. water
- fruit (Thinly sliced dried or glazed)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories640Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol110mg37% |
Sodium210mg9% |
Potassium480mg14% |
Protein7g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate97g32% |
Dietary Fiber3g12% |
Sugars66g |
Vitamin A15% |
Vitamin C10% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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