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Ingredients
US|METRIC
16 SERVINGS
- 450 grams strong white flour
- 4 large eggs
- 225 grams unsalted butter
- 30 grams granulated sugar
- 30 grams fresh yeast
- 60 mL milk
- 2 whole nutmegs (– grated)
- 225 grams sugar (nibs)
- 2 oz. candied orange peel (– finely chopped)
- 3 drops essence (lemon, original or the zest of a lemon, my suggestion)
- 1 large egg (for glazing)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium30mg1% |
| Potassium160mg5% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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