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Luxe Butternut Squash Hummus Mac and Cheese
OCCASIONALLY EGGS10Ingredients
25Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 600 grams butternut squash (/ 1/2 medium)
- 230 grams hummus
- 175 mL nondairy milk
- 1 tsp. Dijon mustard
- juice (a lemon ~3 tablespoons)
- 1/2 tsp. pepper
- 1/2 tsp. sea salt
- 1 pkg. elbow noodles
- 200 grams frozen peas
- 50 grams baby spinach (or other greens)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium980mg28% |
| Protein11g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber9g36% |
| Sugars12g |
| Vitamin A370% |
| Vitamin C110% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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