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Lunch Lady Peanut Butter Cookies
ELLE'S NEW ENGLAND KITCHEN17Ingredients
40Minutes
1780Calories
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Ingredients
US|METRIC
38 SERVINGS
- 14 lb. peanut butter
- 5 lb. honey
- 3 lb. butter
- 5 cups all purpose flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1 1/2 cups butter (room temp)
- 1/2 cup shortening (room temp)
- 2 cups granulated sugar
- 2 cups brown sugar
- 4 large eggs
- 2 tsp. vanilla extract
- peanut butter (mixture, see below)
- 16 oz. peanut butter (I used an organic peanut butter)
- 4 oz. butter (room temp)
- 1/4 cup honey
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NutritionView More
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1780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1780Calories from Fat1210 |
| % DAILY VALUE |
| Total Fat134g206% |
| Saturated Fat46g230% |
| Trans Fat0g |
| Cholesterol125mg42% |
| Sodium1250mg52% |
| Potassium1260mg36% |
| Protein48g |
| Calories from Fat1210 |
| % DAILY VALUE |
| Total Carbohydrate119g40% |
| Dietary Fiber11g44% |
| Sugars86g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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